Research has shown that olive pomace contains abundant nutrients, including high levels of crude protein, amino acids, and crude fiber, making it an excellent animal feed. However, due to its high moisture content, it is prone to spoilage and has difficulty in long-term storage. This results in distinct regional characteristics for olive pomace feed. This is where our olive pomace dryer comes in. The equipment can achieve rapid dehydration and drying of the pomace. So how is this process achieved? Let's find out.

The main equipment in an olive pomace drying production line consists of a crusher, dewatering machine, material conveyor, hot air furnace, dryer, discharge device, conveyor, and induced draft system. During operation, the pomace first undergoes compression dehydration in the dewatering machine to remove excess moisture, facilitating further dehydration in the next stage. The material is then fed into the drum by a material conveyor. Inside the drum, there is a continuous flow of hot air from a heat source, and lifting plates are installed inside the drum to continuously lift the material, ensuring that it is heated evenly. The equipment adopts a three-drum dryer solution, which controls the floor space while improving the heat conversion rate of the equipment, making it very suitable for drying various dregs and residues.